Fall Feast | Slow-Roasted Turkey
Slow-roasted turkey breasts and thighs, house-made turkey gravy, cranberry compote, seasoned stuffing, crushed Alberta potato, seasonal vegetables, a side salad of your choice, and rustic rolls with butter.
(This dish is Gluten Free without the gravy, stuffing, and rustic rolls).
Minimum of 12 to order.
Slow-roasted turkey breasts and thighs, house-made turkey gravy, cranberry compote, seasoned stuffing, crushed Alberta potato, seasonal vegetables, rustic rolls with butter and a side salad of your choice:
- Quinoa (GF, VG)
- Acorn Squash (GF)
- Spinach Salad (VG)
- Caprese Salad (GF)
- Tuscan Pasta
- Fruit Salad (GF, VG)
- Greek (GF, VG*)
- Bountiful Broccoli Salad (GF)
- Kale & Carrot Salad (GF, VG)
- Wood Smoked Potato Salad (GF)
- Young Heritage Greens (GF, VG*)
Available only for the months of September and October.
Hot items are subject to an 18% service and set up charge, which includes:
- Chaffing dishes with sterno fuels
- Serving utensils
- Linen for buffet table (available upon request)
- Set-up and drop-off
China, cutlery, linen roll ups and waitstaff are available for an additional charge.